Dinner at home last night. Monica, freshly back from Mexico, made tlacoyos (corn galettes baked with refried beans and topped up with fresh vegetables) with seriously spicy salsa and a tangy radish salad. My only contribution was a rhubarb compote.
Dinner at home last night. Monica, freshly back from Mexico, made tlacoyos (corn galettes baked with refried beans and topped up with fresh vegetables) with seriously spicy salsa and a tangy radish salad. My only contribution was a rhubarb compote.