Wegan Wednesdays

It's OK to be vegan just one day a week.

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Hot, spicy, and vegan, chapter 3: our dinner at Huong Viet (ex-Vietnamese Centre) on Englefield Rd - already quoted on this blog as part of my Top 3 Vietnamese restaurants in London. Somehow the place seemed better lit this time so I took a few photos - it’s normally too dark.

We had green leaves soup (to which I added a giant dollop of crushed chillies), tofu summer rolls, black pepper and chili tofu, and special steamed rice - it’s cooked in a banana leaf with baby corn, water chestnuts, mushrooms, peas and carrots. Delicious.

Filed under food vegan vegetarian eating out vietnamese spicy